DIETARY MENUS

Menu featuring gluten-friendly dishes with categories 'Now', 'Soon', 'In a While', 'Worth the Wait', and 'Charbroiled Selection', designed with a background illustration of a bird.

Vegetarian menu from Artis featuring sections for Now, Soon, In A While, Worth The Wait, with dishes like citrus cured olives, smoked feta, deviled eggs, fall salad, roasted carrots, green tehina hummus, white cheddar mac, romanesco and figs, fried baked potato, and whole roasted cauliflower, along with sauces and butters.

Menu of a vegan restaurant with sections including Now, Soon, In a While, Worth the Wait, and Sauces, featuring dishes like spicy cucumbers, charred lutenitsa, citrus cured olives, vegan house pickled vegetables, and roasted pears with fig, spinach, and oat clusters.

Menu titled 'Sweet Endings' listing various desserts with prices, ingredients, and allergy information.